Directions:
- Stir 1 cup gin, 1/2 cup No-Cook Simple Syrup , and 1/2 cup fresh lemon juice with ice in a medium pitcher for 10 seconds. Strain into Champagne flutes or coupe glasses. Top with chilled Champagne (Prosecco or other sparkling wine works in a pinch). Garnish with lemon twists.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.3 Kcal (395 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.71mg | 0% | |
| Potassium | 15.71mg | 0% | |
| Total Carbs | 1.95g | 1% | |
| Sugars | 1.34g | 5% | |
| Vitamin C | 5.9mg | 10% | |
| Calcium | 0.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 163.11 Kcal (683 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.22mg | 0% | |
| Potassium | 27.17mg | 0% | |
| Total Carbs | 3.38g | 1% | |
| Sugars | 2.33g | 5% | |
| Vitamin C | 10.3mg | 10% | |
| Calcium | 1.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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