Fraises des Bois Royales Recipe

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Fraises des Bois Royales
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Ingredients
3
Count
Nutrition
9
Calories
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Ingredients:

  • 1/4 cup fraise des bois liqueur
  • 1 tbsp grenadine
  • 2 (750-ml) bottles demi-sec champagne, chilled

Directions:

  1. Stir together liqueur and grenadine and chill, covered, until cold, about 1 hour.
  2. Just before serving, divide grenadine mixture among 6 Champagne flutes, then slowly top off with Champagne. Stir gently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.93 Kcal (37 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.9mg 0%
Potassium 0.93mg 0%
Total Carbs 2.23g 1%
Sugars 1.57g 6%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 268 Kcal (1122 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 27mg 0%
Potassium 28mg 0%
Total Carbs 67g 1%
Sugars 47g 6%
Calcium 6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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