Fluffy Cheesecake Pie--No Bake! Recipe

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Fluffy Cheesecake Pie--No Bake!
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Ingredients:

Directions:

  1. Whip heavy cream & set aside.
  2. Cream together cream cheese, sugar, & margarine until fluffy.
  3. Blend in lemon juice and vanilla. Fold in whipped cream.
  4. Pour into crust and sprinkle top with graham cracker crumbs.
  5. Refrigerate 3-4 hours then eat the entire thing by yourself. It's that good.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 508.55 Kcal (2129 kJ)
Calories from fat 384.17 Kcal
% Daily Value*
Total Fat 42.69g 66%
Cholesterol 87.57mg 29%
Sodium 256.08mg 11%
Potassium 110.23mg 2%
Total Carbs 28.67g 10%
Sugars 16.44g 66%
Dietary Fiber 0.46g 2%
Protein 4.29g 9%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 68.2mg 7%
Amount Per 100 g
Calories 419.75 Kcal (1757 kJ)
Calories from fat 317.09 Kcal
% Daily Value*
Total Fat 35.23g 66%
Cholesterol 72.28mg 29%
Sodium 211.36mg 11%
Potassium 90.99mg 2%
Total Carbs 23.66g 10%
Sugars 13.57g 66%
Dietary Fiber 0.38g 2%
Protein 3.54g 9%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 0.6mg 4%
Calcium 56.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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