Filled Molasses Cookies Recipe

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Filled Molasses Cookies
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Ingredients
14
Count
Nutrition
89
Calories
Total time
33
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375°F.
  2. Mix brown sugar, shortening, egg, molasses and buttermilk.
  3. Stir in flour, baking soda, baking powder, salt, cloves and nutmeg.
  4. Divide dough into 3 equal parts.
  5. Roll each part to a 1/16-inch thick on a floured surface.
  6. Cut into 2-inch rounds.
  7. Spoon 1/2 teaspoon marmalade onto half the rounds; cover with remaining rounds.
  8. Top each cookie with a piece of date.
  9. Place on ungreased cookie sheet.
  10. Bake 8 to 9 minutes or until no indention remains when lightly touched.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.29 Kcal (374 kJ)
Calories from fat 30.19 Kcal
% Daily Value*
Total Fat 3.35g 5%
Cholesterol 2.84mg 1%
Sodium 213.14mg 9%
Potassium 70.73mg 2%
Total Carbs 14.13g 5%
Sugars 6.34g 25%
Dietary Fiber 0.89g 4%
Protein 1.07g 2%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 36.6mg 4%
Amount Per 100 g
Calories 369.02 Kcal (1545 kJ)
Calories from fat 124.75 Kcal
% Daily Value*
Total Fat 13.86g 5%
Cholesterol 11.74mg 1%
Sodium 880.88mg 9%
Potassium 292.32mg 2%
Total Carbs 58.41g 5%
Sugars 26.2g 25%
Dietary Fiber 3.7g 4%
Protein 4.44g 2%
Vitamin C 0.8mg 0%
Iron 2.7mg 4%
Calcium 151.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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