FATTIGMAN Recipe

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FATTIGMAN
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Ingredients:

  • 4 tbsp sugar
  • 3 tsp cream
  • 1-1/4 cup flour
  • 1 tsp vanilla
  • 1 pinch salt

Directions:

  1. Beat yolks until thick and lemon color.
  2. Blend in sugar, cream, vanilla, salt, melted butter and flour.
  3. On floured board roll out small portion as thin as possible - almost like paper.
  4. Cut in diamonds, cut slit in center and slip one end through the slit.
  5. Fry in deep fat until golden brown.
  6. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.38 Kcal (299 kJ)
Calories from fat 26.76 Kcal
% Daily Value*
Total Fat 2.97g 5%
Cholesterol 40.32mg 13%
Sodium 186mg 8%
Potassium 30.39mg 1%
Total Carbs 8.88g 3%
Sugars 1.28g 5%
Dietary Fiber 0.83g 3%
Protein 2.34g 5%
Iron 0.7mg 4%
Calcium 28.8mg 3%
Amount Per 100 g
Calories 287.48 Kcal (1204 kJ)
Calories from fat 107.76 Kcal
% Daily Value*
Total Fat 11.97g 5%
Cholesterol 162.38mg 13%
Sodium 749.11mg 8%
Potassium 122.4mg 1%
Total Carbs 35.78g 3%
Sugars 5.14g 5%
Dietary Fiber 3.34g 3%
Protein 9.43g 5%
Iron 2.8mg 4%
Calcium 116mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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