Fattigmans Bakelse Recipe

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Ingredients:

Serving

6 eggs
3 tbsp sugar
6 tbsp heavy cream
1 pinch nutmeg
1 tsp salt
6 cups flour

Directions:

Beat eggs lightly.
Add sugar and cream, beat well.
Blend in nutmeg and salt.
Add flour (start with less than 6 cups and add until you can roll dough out thin), mix well to make a smooth dough.
Roll out to 1/16 thickness.
Cut into 2 1/2 by 1 1/2 rectangles.
Make a slit crosswise in the center and slip one end through slit, to make a bow .
Deep fry in hot deep fat (350 F) until delicately browned, about 1-1/2 minute
Drain on paper towels.
Cool.
If desired shake in a plastic bag with powdered sugar, or a cinnamon sugar mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	134.61 Kcal (564 kJ)
Calories from fat	45.81 Kcal
		% Daily Value*
Total Fat	5.09g	8%
Cholesterol	23.03mg	8%
Sodium	473.99mg	20%
Potassium	45.71mg	1%
Total Carbs	19.25g	6%
Sugars	0.49g	2%
Dietary Fiber	2.07g	8%
Protein	3.12g	6%
Iron	1.3mg	7%
Calcium	59.6mg	6%

Amount Per 100 g
Calories	358.18 Kcal (1500 kJ)
Calories from fat	121.91 Kcal
		% Daily Value*
Total Fat	13.55g	8%
Cholesterol	61.28mg	8%
Sodium	1261.27mg	20%
Potassium	121.63mg	1%
Total Carbs	51.21g	6%
Sugars	1.31g	2%
Dietary Fiber	5.51g	8%
Protein	8.3g	6%
Vitamin C	0.1mg	0%
Iron	3.4mg	7%
Calcium	158.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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