Fastest Crust Ever Recipe

Posted by
Rate It!
Fastest Crust Ever
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/4 cups flour
  • 1/2 tsp salt
  • 1/2 tsp sugar
  • 1/8 cup ice water

Directions:

  1. BLEND FLOUR,SALT AND SUGAR IN A FOOD PROCESSOR.
  2. ADD BUTTER AND PROCESS 10 SECONDS.
  3. ADD WATER AND PROCESS 10 SECONDS.
  4. FORM DOUGH IN A DISC WRAP IN CELLOPHANE AND CHILL 30 MINUTES.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1005.29 Kcal (4209 kJ)
Calories from fat 586.72 Kcal
% Daily Value*
Total Fat 65.19g 100%
Cholesterol 122.32mg 41%
Sodium 2682.04mg 112%
Potassium 227.41mg 5%
Total Carbs 94.56g 32%
Sugars 1.07g 4%
Dietary Fiber 10.51g 42%
Protein 12.71g 25%
Vitamin C 0.2mg 0%
Vitamin A 0.6mg 19%
Iron 6.1mg 34%
Calcium 310mg 31%
Amount Per 100 g
Calories 452.57 Kcal (1895 kJ)
Calories from fat 264.14 Kcal
% Daily Value*
Total Fat 29.35g 100%
Cholesterol 55.07mg 41%
Sodium 1207.43mg 112%
Potassium 102.38mg 5%
Total Carbs 42.57g 32%
Sugars 0.48g 4%
Dietary Fiber 4.73g 42%
Protein 5.72g 25%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 19%
Iron 2.7mg 34%
Calcium 139.6mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top