Fast n' Easy Chocolate Cake Roll Recipe

Posted by
Rate It!
Fast n' Easy Chocolate Cake Roll
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/3 cup cake flour
  • 2 tbsp cornstarch
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/3 tsp salt
  • confectioners' sugar
  • 1 (8 oz) container cool whip, thawed

Directions:

  1. In a medium bow, combine flour, cocoa powder, cornstarch, baking soad, baking powder and salt.
  2. Mix well; set aside.
  3. In a separate bowl, using and electric mixer set on MEDIUM beat egg yolks and 1/4 cup sugar until fluffy.
  4. In a smaller bowl, using clean beaters, beat whites on high until foamy.
  5. Gradually add 1/2 cup sugar; beat til stiff but not dry.
  6. Fold 1/3 egg whites into egg yolk mixture.
  7. Alternately fold in remaining whites and flour mixture.
  8. Prepare a 15 x 10 jelly roll pan lined with wax paper and greased and floured beforehand.
  9. Poor batter in pan, smooth top.
  10. Bake in a preheated 350 degree oven until toothpick inserted in center comes out clean, about 15 minutes.
  11. Dust a clean tea cloth with remaining sugar.
  12. Turn cake out onto prepared cloth, remove wax paper and trim cake edges.
  13. Starting with a long side, tightly roll up cake with cloth.
  14. Transfer seamside down, to a wire rack to cool.
  15. Unroll cake; remove cloth.
  16. Spread cool whip and re-roll cake.
  17. Place seamside down on a plate and dust with confectionery sugar before serving.
  18. I add some chopped chocolate bits to the cool whip sometimes for a change.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.86 Kcal (150 kJ)
Calories from fat 7.47 Kcal
% Daily Value*
Total Fat 0.83g 1%
Cholesterol 19.39mg 6%
Sodium 42.57mg 2%
Potassium 26.02mg 1%
Total Carbs 6.76g 2%
Sugars 5.01g 20%
Dietary Fiber 0.26g 1%
Protein 0.9g 2%
Iron 0.3mg 2%
Calcium 7.1mg 1%
Amount Per 100 g
Calories 273.39 Kcal (1145 kJ)
Calories from fat 56.97 Kcal
% Daily Value*
Total Fat 6.33g 1%
Cholesterol 147.78mg 6%
Sodium 324.52mg 2%
Potassium 198.31mg 1%
Total Carbs 51.52g 2%
Sugars 38.22g 20%
Dietary Fiber 2g 1%
Protein 6.83g 2%
Vitamin C 0.1mg 0%
Iron 2.2mg 2%
Calcium 54.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top