Excessively Simple Cream of Tomato Soup Recipe

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Excessively Simple Cream of Tomato Soup
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Ingredients:

  • 1 (14 1/2 oz) can peeled crushed tomatoes
  • 1 (14 1/2 oz) can milk
  • 1/8 tsp baking soda

Directions:

  1. Pour the tomatoes into the pot you're cooking with and set the stove on high.
  2. Heat until the tomatoes are bubbling. This will take less than five minutes so keep your eye on it.
  3. Once the tomatoes are bubbling, add the other ingredients and turn the heat to medium. Cook until it's bubbling again or until it's as hot as you want it. Pour into a mug and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.34 Kcal (6 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.04mg 0%
Sodium 15.21mg 1%
Potassium 9.09mg 0%
Total Carbs 0.24g 0%
Sugars 0.18g 1%
Dietary Fiber 0.04g 0%
Protein 0.1g 0%
Vitamin C 0.2mg 0%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 32.66 Kcal (137 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.99mg 0%
Sodium 371.64mg 1%
Potassium 222.16mg 0%
Total Carbs 5.94g 0%
Sugars 4.45g 1%
Dietary Fiber 0.99g 0%
Protein 2.47g 0%
Vitamin C 4.5mg 0%
Iron 0.5mg 0%
Calcium 77.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

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