English Muffin Loaves Recipe

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Ingredients

Count

Nutrition

1515

Calories

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Ingredients:

Serving

2 (.25 oz) packages active dry yeast
6 cups all-purpose flour
1 tbsp white sugar
2 cups milk
1/4 tsp baking soda
1/2 cup water
1 tsp salt
2 tbsp cornmeal

Directions:

In a small saucepan, heat the milk and water until very warm.
Combine 3 cups flour, yeast, sugar, salt, and soda in a large bowl. Add the warm milk and water, and beat well. Stir in enough of the remaining flour to make a stiff batter. Spoon into two 9 x 5 inch loaf pans that have been greased and dusted with the cornmeal. Cover, and let rise in a warm place for 45 minutes.
Bake at 400 degrees F (205 degrees C) for 25 minutes. Remove from pans immediately, and let cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1514.89 Kcal (6343 kJ)
Calories from fat	41.68 Kcal
		% Daily Value*
Total Fat	4.63g	7%
Cholesterol	4.9mg	2%
Sodium	1438.07mg	60%
Potassium	874.43mg	19%
Total Carbs	310.08g	103%
Sugars	16.25g	65%
Dietary Fiber	13.73g	55%
Protein	48.34g	97%
Iron	4.1mg	23%
Calcium	364.5mg	36%

Amount Per 100 g
Calories	215.9 Kcal (904 kJ)
Calories from fat	5.94 Kcal
		% Daily Value*
Total Fat	0.66g	7%
Cholesterol	0.7mg	2%
Sodium	204.95mg	60%
Potassium	124.62mg	19%
Total Carbs	44.19g	103%
Sugars	2.32g	65%
Dietary Fiber	1.96g	55%
Protein	6.89g	97%
Iron	0.6mg	23%
Calcium	51.9mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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