Directions:
- Preheat oven to 375 degrees.
- In a mixing bowl whisk the eggs, milk and yeast together. Let the mixture sit for 15 minutes under refrigeration.
- Using a pastry blender, blend the flour, salt, sugar, and cardamom together. Work the yeast mixture into the flour. Knead the dough until smooth, about 2 minutes.
- Form the dough into a ball and allow to rest, about 20 minutes in the refrigerator.
- Beat 1 1/2 cups butter until smooth.
- Turn the dough out onto a floured surface and roll into an oblong about 3/8 inches thick.
- Dot 1/3 of the butter over 2/3 of the dough. Fold the undotted dough over the remaining third of the butter-dotted portion. The dough is now in 3 layers.
- Roll the dough out gently into an oblong, 3/8-inch thick. Repeat the folding process two more times.
- Cover and chill the dough for 2 hours. Roll the dough into the desired shapes. Following the rolling techniques.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1175.65 Kcal (4922 kJ) | ||
| Calories from fat | 666.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.09g | 114% | |
|---|---|---|---|
| Cholesterol | 265.78mg | 89% | |
| Sodium | 645.13mg | 27% | |
| Potassium | 284.97mg | 6% | |
| Total Carbs | 107.76g | 36% | |
| Sugars | 6.22g | 25% | |
| Dietary Fiber | 3.43g | 14% | |
| Protein | 22.32g | 45% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 6.1mg | 34% | |
| Calcium | 113.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 394.4 Kcal (1651 kJ) | ||
| Calories from fat | 223.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.85g | 114% | |
|---|---|---|---|
| Cholesterol | 89.16mg | 89% | |
| Sodium | 216.42mg | 27% | |
| Potassium | 95.6mg | 6% | |
| Total Carbs | 36.15g | 36% | |
| Sugars | 2.09g | 25% | |
| Dietary Fiber | 1.15g | 14% | |
| Protein | 7.49g | 45% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.3mg | 28% | |
| Iron | 2mg | 34% | |
| Calcium | 38mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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