El Chupacabra Martini Recipe

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El Chupacabra Martini
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Ingredients:

Directions:

  1. In a cocktail shaker combine all ingredients with ice. Shake until blended and then strain into 2 martini glasses.
  2. Garnish each glass with a blood orange slice or a star fruit slice. Serve.
  3. From Muy Bueno: Three Generations of Authentic Mexican Flavor by by Yvette Marquez-Sharpnack, Veronica Gonzalez-Smith, and Evangelina Soza, © 2012 Hippocrene Books
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.52 Kcal (1304 kJ)
Calories from fat 39.48 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 30.62mg 10%
Sodium 40.82mg 2%
Potassium 475.19mg 10%
Total Carbs 50.9g 17%
Sugars 45.36g 181%
Dietary Fiber 1.75g 7%
Protein 4.33g 9%
Vitamin C 102.7mg 171%
Iron 0.2mg 1%
Calcium 118.9mg 12%
Amount Per 100 g
Calories 57.39 Kcal (240 kJ)
Calories from fat 7.27 Kcal
% Daily Value*
Total Fat 0.81g 7%
Cholesterol 5.64mg 10%
Sodium 7.52mg 2%
Potassium 87.54mg 10%
Total Carbs 9.38g 17%
Sugars 8.36g 181%
Dietary Fiber 0.32g 7%
Protein 0.8g 9%
Vitamin C 18.9mg 171%
Calcium 21.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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