Eggnog Pound Cake Recipe

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Eggnog Pound Cake
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Ingredients
16
Count
Nutrition
5137
Calories
Total time
100
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine dried blueberries, dried cherries, dried cranberries, and 2 tablespoons brandy. Soak for 15 minutes.
  2. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch tube pan or Bundt pan. Sift together the flour, baking powder, salt, and nutmeg; set aside.
  3. In a large bowl, cream together the butter and 2 cups sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the eggnog, mixing just until incorporated. Fold in soaked fruit mixture. Spread batter into prepared pan.
  4. Bake in the preheated oven for 55 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack.
  5. In a small bowl, mix together brandy, water, and 3/4 cup sugar. With pastry brush, brush entire surface of cake with glaze. Cool completely before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5137 Kcal (21508 kJ)
Calories from fat 1918.44 Kcal
% Daily Value*
Total Fat 213.16g 328%
Cholesterol 1128.95mg 376%
Sodium 1239.89mg 52%
Potassium 2199.21mg 47%
Total Carbs 708.48g 236%
Sugars 388.05g 1552%
Dietary Fiber 14.61g 58%
Protein 71.77g 144%
Vitamin C 8.7mg 14%
Vitamin A 2.3mg 76%
Iron 8.7mg 48%
Calcium 973.8mg 97%
Amount Per 100 g
Calories 332.12 Kcal (1391 kJ)
Calories from fat 124.03 Kcal
% Daily Value*
Total Fat 13.78g 328%
Cholesterol 72.99mg 376%
Sodium 80.16mg 52%
Potassium 142.18mg 47%
Total Carbs 45.8g 236%
Sugars 25.09g 1552%
Dietary Fiber 0.94g 58%
Protein 4.64g 144%
Vitamin C 0.6mg 14%
Vitamin A 0.1mg 76%
Iron 0.6mg 48%
Calcium 63mg 97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 119.7
    Points
  • 137
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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