Directions:
- In the bowl of a food processor add the 1 cup of cheese, the lemon juice, 1 garlic clove, the mustard and the anchovies. Turn the machine on and let it run for 15 to 20 seconds. As the machine is running, drizzle in 1/2 to 3/4 cup olive oil. Let the machine run for another 15 seconds after the oil has incorporated. Season, to taste, with salt.
- Coat a large saute pan generously with olive oil. Smash 2 garlic cloves and add them to the pan over medium heat. When the garlic cloves have become golden and are very aromatic remove them and discard, they have fulfilled their garlic destiny. Stir in the bread cubes, season with salt, to taste, and saute them until they have absorbed all of the oil and are crispy, but still slightly pliable.
- Break apart the lettuce leaves. Swish them in cool water, then pat them dry. In a large bowl toss the leaves with the dressing. Arrange the leaves on serving plates and sprinkle with the garlic croutons. Shave some Parmesan over the salads and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 163.8 Kcal (686 kJ) | ||
| Calories from fat | 97.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.86g | 17% | |
|---|---|---|---|
| Cholesterol | 35.49mg | 12% | |
| Sodium | 294.03mg | 12% | |
| Potassium | 39.6mg | 1% | |
| Total Carbs | 2.49g | 1% | |
| Sugars | 0.65g | 3% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 13.5g | 27% | |
| Vitamin C | 10.8mg | 18% | |
| Iron | 0.3mg | 2% | |
| Calcium | 10.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 250.96 Kcal (1051 kJ) | ||
| Calories from fat | 149.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.64g | 17% | |
|---|---|---|---|
| Cholesterol | 54.37mg | 12% | |
| Sodium | 450.48mg | 12% | |
| Potassium | 60.67mg | 1% | |
| Total Carbs | 3.81g | 1% | |
| Sugars | 0.99g | 3% | |
| Dietary Fiber | 1.16g | 3% | |
| Protein | 20.68g | 27% | |
| Vitamin C | 16.6mg | 18% | |
| Iron | 0.5mg | 2% | |
| Calcium | 16.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Caesar Salad with Sourdough Croutons
Anchovy fillets, finely chopped, Garlic cloves, minced and 9 more.. -
Braised Baby Artichokes (Anne Burrell)
Lemons, Dozen baby artichokes, Extra-virgin olive oil and 9 more.. -
Seared Digby Scallop Caesar Salad With Low Fat Dressing
Extra virgin olive oil, Red wine vinegar and 12 more.. -
Herb-Crusted Rack of Lamb
Lemon , zest of, Garlic cloves, finley chopped and 8 more.. -
Nicoise-Style Pan Bagnats
Ripe lemons , juice of, Shallot, peeled and grated and 16 more.. -
Fried-Chicken Salad
Dijon mustard, Red wine vinegar, Extra-virgin olive oil and 8 more.. -
Tuna with Penne pasta
High quality canned tuna in vegetable oil (we prefer geno... and 8 more.. -
Very Garlicky Vinaigrette
Garlic, minced, Dijon mustard, Red wine vinegar and 2 more.. -
Angel Hair Pasta and Lemon Parsley Sauce
Lemons, Garlic cloves, minced, Fresh parsley, chopped and 5 more.. -
Lemon Salad Dressing
Lemon, Garlic and 3 more..
Also Try
-
Anne Burrell's Garlic Yukon Gold Mashed Potatoes
Yukon gold potatoes,washed and quartered, Garlic and 3 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
