Easy Tostones Fried Plantains With Garlic Recipe

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Easy Tostones Fried Plantains With Garlic
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Minutes

Ingredients:

  • 2 tsp salt
  • 1 sm jar chrushed garlic
  • 1/2 tsp salt

Directions:

  1. Peal the plantains
  2. Cut crosswise in slices about 1/2 inch wide
  3. Slant the knife while cutting so slices will have an oval shape.
  4. Place in salted water for 1 hour
  5. Drain
  6. Fry until plantain is tender 3min on each side
  7. But not crusty
  8. Remove from oil flatten by pressing eavenly ,
  9. Dip in salted waterand fry again until crusty.
  10. Drain on absorbent paper
  11. Mix 2 tsp garlic with salt and spread small ammounts over hot tostones
  12. Now crunch Awayyyyyyyy !!!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.89 Kcal (343 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 729.4mg 30%
Potassium 335.1mg 7%
Total Carbs 21.48g 7%
Sugars 10.07g 40%
Dietary Fiber 1.34g 5%
Protein 0.67g 1%
Vitamin C 12.1mg 20%
Iron 0.7mg 4%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 118.68 Kcal (497 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1057.1mg 30%
Potassium 485.66mg 7%
Total Carbs 31.13g 7%
Sugars 14.59g 40%
Dietary Fiber 1.95g 5%
Protein 0.97g 1%
Vitamin C 17.5mg 20%
Iron 1mg 4%
Calcium 3.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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