Easy Microwaveable Peanut Butter Fudge Recipe

Posted by
Rate It!
Easy Microwaveable Peanut Butter Fudge
Add your photo!



  1. ) Put butter and peanut butter in a microwaveable bowl. Cover with plastic wrap and microwave on high for 2 minutes. Remove and pull up plastic wrap and stir thoroughly. Replace plastic wrap. Place back in microwave and microwave for 2 more minutes.
  2. ) Remove from microwave and stir in powdered sugar and vanilla extract (preferably with a wooden spoon) until mixed thoroughly. Place in an 8X8 glass dish or metal pan lined with waxed paper, cover with waxed paper and flatten out top. Place in frig for 2 hours (until cooled) then cut into 1inch squares. Store in frig.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.13 Kcal (1721 kJ)
Calories from fat 288.83 Kcal
% Daily Value*
Total Fat 32.09g 49%
Cholesterol 37.54mg 13%
Sodium 199.64mg 8%
Potassium 565.17mg 12%
Total Carbs 27.41g 9%
Sugars 16.26g 65%
Dietary Fiber 1.59g 6%
Protein 6.68g 13%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 25.7mg 3%
Amount Per 100 g
Calories 566.46 Kcal (2372 kJ)
Calories from fat 397.95 Kcal
% Daily Value*
Total Fat 44.22g 49%
Cholesterol 51.73mg 13%
Sodium 275.07mg 8%
Potassium 778.69mg 12%
Total Carbs 37.77g 9%
Sugars 22.4g 65%
Dietary Fiber 2.19g 6%
Protein 9.21g 13%
Vitamin A 0.2mg 6%
Iron 0.5mg 2%
Calcium 35.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.6
  • 12

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top