Easy Mexican Pozole Soup (Crock Pot) Recipe

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Easy Mexican Pozole Soup (Crock Pot)
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Ingredients:

Directions:

  1. Combine all the ingredients in a 4 quart crock pot and mix thoroughly.
  2. Cover and cook on low 8-9 hours .
  3. Serve hot with warm corn tortillas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.11 Kcal (411 kJ)
Calories from fat 10.13 Kcal
% Daily Value*
Total Fat 1.13g 2%
Sodium 40.96mg 2%
Potassium 178.17mg 4%
Total Carbs 20.55g 7%
Sugars 2.3g 9%
Dietary Fiber 3.09g 12%
Protein 2.89g 6%
Vitamin C 58.4mg 97%
Iron 0.7mg 4%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 49.21 Kcal (206 kJ)
Calories from fat 5.08 Kcal
% Daily Value*
Total Fat 0.56g 2%
Sodium 20.54mg 2%
Potassium 89.36mg 4%
Total Carbs 10.31g 7%
Sugars 1.16g 9%
Dietary Fiber 1.55g 12%
Protein 1.45g 6%
Vitamin C 29.3mg 97%
Iron 0.4mg 4%
Calcium 26.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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