Easy Cinnamon-vanilla Pancakes Recipe

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Easy Cinnamon-vanilla Pancakes
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Ingredients:

Directions:

  1. COMBINE baking mix, Coffee-mate, pumpkin and eggs in large bowl; stir until blended.
  2. GREASE griddle or large, nonstick skillet. Heat over medium-high heat. Pour about 1/4 cup pancake batter onto hot griddle for each pancake; cook for 2 to 3 minutes on each side or until golden. Repeat with remaining batter. Serve with syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1061.77 Kcal (4445 kJ)
Calories from fat 949.5 Kcal
% Daily Value*
Total Fat 105.5g 162%
Cholesterol 93mg 31%
Sodium 38mg 2%
Potassium 34.5mg 1%
Total Carbs 24.73g 8%
Sugars 17.99g 72%
Dietary Fiber 2.5g 10%
Protein 4.25g 9%
Vitamin C 1mg 2%
Vitamin A 1.5mg 50%
Iron 1mg 6%
Calcium 24mg 2%
Amount Per 100 g
Calories 427.36 Kcal (1789 kJ)
Calories from fat 382.17 Kcal
% Daily Value*
Total Fat 42.46g 162%
Cholesterol 37.43mg 31%
Sodium 15.29mg 2%
Potassium 13.89mg 1%
Total Carbs 9.95g 8%
Sugars 7.24g 72%
Dietary Fiber 1.01g 10%
Protein 1.71g 9%
Vitamin C 0.4mg 2%
Vitamin A 0.6mg 50%
Iron 0.4mg 6%
Calcium 9.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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