Easy Chocolate Chip Cookies Recipe

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Easy Chocolate Chip Cookies
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Ingredients:

  • 1 1/4 cups all-purpose flour
  • 1/4 cup brown sugar
  • 1/2 cup honey
  • 1/2 cup butter
  • 1 tbsp vanilla
  • 1/2 tsp baking soda
  • 1/8 tsp salt

Directions:

  1. Pre-Heat oven to 3oo degrees.
  2. Mix Flour, Salt, Baking soda together and set aside.
  3. Mix Sugar, Butter, Honey and Vanilla until well blended and slightly fluffy; scrape sides of bowl.
  4. Add flour mixture to Sugar/Butter mixture and blend together.
  5. (DO NOT OVER MIX).
  6. Add Chocolate chips.
  7. Drop rounded spoonfulls of dough on to an ungreased non-stick pan, and bake for 15-18 minutes, or until browned around the edges.
  8. FOR CRISPIER COOKIES BAKE 18 TO 25 MINUTES.
  9. Set on wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.02 Kcal (1738 kJ)
Calories from fat 171.73 Kcal
% Daily Value*
Total Fat 19.08g 29%
Cholesterol 30.5mg 10%
Sodium 207.09mg 9%
Potassium 108.39mg 2%
Total Carbs 58.69g 20%
Sugars 24.25g 97%
Dietary Fiber 0.59g 2%
Protein 3.57g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 444.51 Kcal (1861 kJ)
Calories from fat 183.93 Kcal
% Daily Value*
Total Fat 20.44g 29%
Cholesterol 32.67mg 10%
Sodium 221.8mg 9%
Potassium 116.09mg 2%
Total Carbs 62.86g 20%
Sugars 25.98g 97%
Dietary Fiber 0.63g 2%
Protein 3.83g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 5%
Iron 0.9mg 5%
Calcium 28.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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