Easy Cheese Sauce Recipe

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Easy Cheese Sauce
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Ingredients:

Directions:

  1. Blend the water and dry milk powder briefly to mix.
  2. Simmer on medium, stirring constantly, add the cheese, broken into pieces.
  3. Stir until incorporated, salt to taste.
  4. Remove from heat and use immediately, or store in fridge for later.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.72 Kcal (727 kJ)
Calories from fat 104.4 Kcal
% Daily Value*
Total Fat 11.6g 18%
Cholesterol 38.48mg 13%
Sodium 423.71mg 18%
Potassium 289.24mg 6%
Total Carbs 8.04g 3%
Sugars 7.76g 31%
Protein 9.48g 19%
Vitamin C 1.4mg 2%
Vitamin A 0.3mg 9%
Calcium 311.4mg 31%
Amount Per 100 g
Calories 168.25 Kcal (704 kJ)
Calories from fat 101.11 Kcal
% Daily Value*
Total Fat 11.23g 18%
Cholesterol 37.27mg 13%
Sodium 410.37mg 18%
Potassium 280.14mg 6%
Total Carbs 7.79g 3%
Sugars 7.52g 31%
Protein 9.18g 19%
Vitamin C 1.4mg 2%
Vitamin A 0.3mg 9%
Calcium 301.6mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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