Directions:
- Combine the streusel mixture in a med. size bowl, and with 2 knifes or your hands combine until you have nice medium-size clumps. (streusel). Set aside.
- Combine the cake ingredients in a mixing bowl and stir well with a fork until combined (I cut up the apples in the can with a knife to make smaller chunks).
- Pour into a greased 9x13 pan and bake at 350F for 15 minutes.
- Remove from oven and cover top with the streusel mixture.
- Return to bake for 30 more minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 248.79 Kcal (1042 kJ) | ||
| Calories from fat | 130.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.5g | 22% | |
|---|---|---|---|
| Cholesterol | 59.92mg | 20% | |
| Sodium | 371.17mg | 15% | |
| Potassium | 287.63mg | 6% | |
| Total Carbs | 26.23g | 9% | |
| Sugars | 8.79g | 35% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 4.03g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 48.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 406.1 Kcal (1700 kJ) | ||
| Calories from fat | 212.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.66g | 22% | |
|---|---|---|---|
| Cholesterol | 97.8mg | 20% | |
| Sodium | 605.85mg | 15% | |
| Potassium | 469.49mg | 6% | |
| Total Carbs | 42.82g | 9% | |
| Sugars | 14.35g | 35% | |
| Dietary Fiber | 1.83g | 4% | |
| Protein | 6.59g | 8% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 5% | |
| Calcium | 79.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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