Earthy Mashed Potatoes Recipe

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Ingredients:

Serving

2 lb large potatoes (any kind )
1 cup whole milk
1/2 stick (1/4 cup) unsalted butter
1 tsp salt
1/4 tsp white pepper

Directions:

Put oven rack in middle position and preheat oven to 425°F.
Wrap each potato in foil, then prick potatoes through foil several times with a fork. Bake potatoes until tender, 1 to 1 1/4 hours.
Heat milk, butter, salt, and white pepper in a 3-quart heavy saucepan over moderate heat until butter is melted.
While milk mixture heats, unwrap baked potatoes and, while still hot (use a kitchen towel to protect your hands or hold potatoes with tongs), pull off skin with a paring knife or halve unpeeled potatoes and scoop out flesh with a spoon, transferring it to a bowl. Discard skin.
Force hot potatoes through ricer into hot milk mixture in pan and gently stir with a large heatproof rubber spatula just until combined.
Cooks' note: Mashed potatoes are best served immediately but can be made 1 day ahead. Reheat, covered, in a heavy saucepan over low heat with 1/4 cup additional milk, stirring after potatoes are warm, until heated through; or in a baking dish, covered, in a moderate oven; or in a microwave, stirring halfway through heating, about 2 minutes total.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.64 Kcal (1757 kJ)
Calories from fat	206.89 Kcal
		% Daily Value*
Total Fat	22.99g	35%
Cholesterol	62.23mg	21%
Sodium	734.96mg	31%
Potassium	868.54mg	18%
Total Carbs	48.5g	16%
Sugars	12.13g	49%
Dietary Fiber	6.84g	27%
Protein	6.67g	13%
Vitamin C	4.5mg	8%
Vitamin A	2.6mg	85%
Iron	2.3mg	13%
Calcium	150.6mg	15%

Amount Per 100 g
Calories	131.95 Kcal (552 kJ)
Calories from fat	65.06 Kcal
		% Daily Value*
Total Fat	7.23g	35%
Cholesterol	19.57mg	21%
Sodium	231.11mg	31%
Potassium	273.11mg	18%
Total Carbs	15.25g	16%
Sugars	3.82g	49%
Dietary Fiber	2.15g	27%
Protein	2.1g	13%
Vitamin C	1.4mg	8%
Vitamin A	0.8mg	85%
Iron	0.7mg	13%
Calcium	47.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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