Dutch Pepernoten Recipe

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Dutch Pepernoten
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Ingredients
10
Count
Nutrition
367
Calories
Total time
60
Minutes
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Ingredients:

  • 50 g butter (1 3/4 oz)
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1 tbsp milk
  • 1 tsp ground cloves
  • 1 tsp cinnamon
  • 1/2 tsp ground ginger

Directions:

  1. Cream the butter and sugar, then add spice mix (or spices).
  2. Add the flour and milk and make very very small marble sized balls.
  3. Bake for 10-15 minutes at 160 C (320 F) until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.96 Kcal (1536 kJ)
Calories from fat 65.54 Kcal
% Daily Value*
Total Fat 7.28g 11%
Cholesterol 17.97mg 6%
Sodium 176.22mg 7%
Potassium 34.41mg 1%
Total Carbs 75.13g 25%
Sugars 27.83g 111%
Dietary Fiber 1.1g 4%
Protein 0.99g 2%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 38.9mg 4%
Amount Per 100 g
Calories 458.52 Kcal (1920 kJ)
Calories from fat 81.89 Kcal
% Daily Value*
Total Fat 9.1g 11%
Cholesterol 22.45mg 6%
Sodium 220.19mg 7%
Potassium 43mg 1%
Total Carbs 93.87g 25%
Sugars 34.77g 111%
Dietary Fiber 1.37g 4%
Protein 1.24g 2%
Vitamin A 0.1mg 3%
Iron 0.3mg 1%
Calcium 48.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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