Dunkable Brownies Recipe

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Dunkable Brownies
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Ingredients:

Directions:

  1. Heat oven to 325.
  2. Put chocolate squares and butter in a large microwave-safe bowl and microwave on high 1 1/2 to 2 minutes, until chocolate is almost melted, stirring half way through heating time.
  3. Stir until chocolate is completely melted and the mixture is smooth.
  4. Stir sugar into chocolate until blended.
  5. Mix in eggs and vanilla.
  6. In small bowl, stir together flour, baking powder, and salt.
  7. Stir flour mixture into chocolate mixture.
  8. Stir in nuts.
  9. Drop by rounded tablespoons, 1 1/2 inches apart, on ungreased cookie sheets.
  10. Bake 12 minutes or until set. DO NOT OVERBAKE.
  11. Cool 5 minutes; remove from baking sheet to wire racks.
  12. Cool completely.
  13. Store airtight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 881.56 Kcal (3691 kJ)
Calories from fat 563.48 Kcal
% Daily Value*
Total Fat 62.61g 96%
Cholesterol 112.37mg 37%
Sodium 690.18mg 29%
Potassium 607.71mg 13%
Total Carbs 76.79g 26%
Sugars 37.25g 149%
Dietary Fiber 11.12g 44%
Protein 20.45g 41%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 7.1mg 40%
Calcium 161.7mg 16%
Amount Per 100 g
Calories 459.06 Kcal (1922 kJ)
Calories from fat 293.43 Kcal
% Daily Value*
Total Fat 32.6g 96%
Cholesterol 58.52mg 37%
Sodium 359.41mg 29%
Potassium 316.46mg 13%
Total Carbs 39.99g 26%
Sugars 19.4g 149%
Dietary Fiber 5.79g 44%
Protein 10.65g 41%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 3.7mg 40%
Calcium 84.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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