Dragons Lemon Blueberry Cake Recipe

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Ingredients:

Serving

2 3/4 cup of flour
1 1/2 tsp of baking powder
1/4 tsp of baking soda
1/4 tsp of salt
1 cup of unsalted butter, room temperature
1 3/4 cup of sugar
4 eggs
2 tbsp of lemon juice
1 tbsp of lemon zest
1 1/2 tsp of vanilla extract
1 cup of buttermilk
1/2 cup sour cream
1 1/2 cups of blueberries tossed in 1 tbsp of flour
1/2 blueberries for garnish
glaze
1 1/2 cups confectioner''s sugar
4 tsp of lemon juice
3 tsp of limoncello (or replace this with 3 tsp of lemon juice)
1 tbsp of maple syrup
lemon zest for garnish (optional)

Directions:

Directions:
Heat oven to 350. Butter and flour a 12 inch bundt pan.
In a large bowl, whisk together flour, baking powder, baking soda and salt. Set aside.
In another large bowl, beat butter until smooth. Add sugar and beat for 2 to 3 minutes until fluffy. Add eggs, one at a time, and beat well after each addition. Add sour cream, lemon juice, lemon zest and vanilla and beat until combined.
Beat in flour in 3 additions, alternating with the buttermilk. Beat for 2 minutes on medium-high. Fold in blueberries. Spoon into prepared pan.
Bake at 350 for 50 – 60 minutes or until a toothpick inserted in the center of the cake comes out clean. Cool on a wire rack for 20 minutes. Run a sharp knife around the edges of the pan. Turn out and cool completely.
For the glaze, in a small bowl, mix together confectioner’s sugar, lemon juice, limoncello and syrup until smooth. Drizzle over the top of the cake and let it roll down the sides.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	886.76 Kcal (3713 kJ)
Calories from fat	344.94 Kcal
		% Daily Value*
Total Fat	38.33g	59%
Cholesterol	151.91mg	51%
Sodium	1338.06mg	56%
Potassium	319.03mg	7%
Total Carbs	127.56g	43%
Sugars	72.94g	292%
Dietary Fiber	5.71g	23%
Protein	11.18g	22%
Vitamin C	2.7mg	4%
Vitamin A	0.3mg	9%
Iron	3.8mg	21%
Calcium	271.3mg	27%

Amount Per 100 g
Calories	339.79 Kcal (1423 kJ)
Calories from fat	132.18 Kcal
		% Daily Value*
Total Fat	14.69g	59%
Cholesterol	58.21mg	51%
Sodium	512.71mg	56%
Potassium	122.24mg	7%
Total Carbs	48.88g	43%
Sugars	27.95g	292%
Dietary Fiber	2.19g	23%
Protein	4.28g	22%
Vitamin C	1mg	4%
Vitamin A	0.1mg	9%
Iron	1.4mg	21%
Calcium	103.9mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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