Dolce Pukka Recipe

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Dolce Pukka
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Ingredients
7
Count
Nutrition
195
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 2 tbsp kahlua
  • 2 tbsp bayleys irish cream (or other whiskey cream)
  • 1 tbsp eggnog (or crema catalana)
  • 3 tbsp milk
  • 3/4 cup crushed ice

Directions:

  1. Pour all ingredients on a couple of ice cubes in a shaker,shake well until frothy.
  2. Fill 3/4 a big tumbler glass with crushed ice and pour the drink over.
  3. Can be decorated with a sprinkle of cocoa powder, some chocolate covered coffee beans, and if in the mood for splurging, even a vanilla bean!
  4. Drink and be careful!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 194.91 Kcal (816 kJ)
Calories from fat 74.98 Kcal
% Daily Value*
Total Fat 8.33g 13%
Cholesterol 10.29mg 3%
Sodium 35.09mg 1%
Potassium 97.94mg 2%
Total Carbs 20.89g 7%
Sugars 3.57g 14%
Protein 4.84g 10%
Vitamin C 0.3mg 1%
Calcium 82.1mg 8%
Amount Per 100 g
Calories 61.74 Kcal (258 kJ)
Calories from fat 23.75 Kcal
% Daily Value*
Total Fat 2.64g 13%
Cholesterol 3.26mg 3%
Sodium 11.11mg 1%
Potassium 31.02mg 2%
Total Carbs 6.62g 7%
Sugars 1.13g 14%
Protein 1.53g 10%
Vitamin C 0.1mg 1%
Calcium 26mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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