Delicious White Bread Recipe

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Ingredients:

Serving

2 tbsp active dry yeast
2-3/4 cups water at 110 degrees
1/2 cup dry milk
2 tbsp granulated sugar
1-1/2 tsp salt
1/3 cup vegetable oil
7-1/2 cups flour

Directions:

Sprinkle yeast on water then stir to dissolve then add dry milk, sugar, salt, oil and 3 cups flour.
Beat with mixer until smooth about 3 minutes.
Gradually add enough of remaining flour to make a soft dough that leaves sides of bowl.
Cover and let rest 15 minutes then knead until smooth and satiny about 5 minutes.
Divide dough in half and shape loaves then place in greased loaf pan and let rise 1-1/2 hours.
Bake at 350 for 35 minutes then rub shortening on top crust right after removing from oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1368.53 Kcal (5730 kJ)
Calories from fat	482.74 Kcal
		% Daily Value*
Total Fat	53.64g	83%
Cholesterol	10.35mg	3%
Sodium	4795.27mg	200%
Potassium	547mg	12%
Total Carbs	196.22g	65%
Sugars	8.26g	33%
Dietary Fiber	21.78g	87%
Protein	28.03g	56%
Vitamin C	1mg	2%
Iron	11.9mg	66%
Calcium	662.8mg	66%

Amount Per 100 g
Calories	313.35 Kcal (1312 kJ)
Calories from fat	110.53 Kcal
		% Daily Value*
Total Fat	12.28g	83%
Cholesterol	2.37mg	3%
Sodium	1097.98mg	200%
Potassium	125.25mg	12%
Total Carbs	44.93g	65%
Sugars	1.89g	33%
Dietary Fiber	4.99g	87%
Protein	6.42g	56%
Vitamin C	0.2mg	2%
Iron	2.7mg	66%
Calcium	151.8mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

31

Points
36

PointsPlus

Good Points

saturated fat free,
low cholesterol,
high fiber

Bad Points

High in Sodium

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