Deep Fried Cheesecake Recipe

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Deep Fried Cheesecake
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  1. Cut already made cheesecake into 20 pieces. or however many of these you decide to make.
  2. Beat milk and egg together to make the egg wash.
  3. Lightly moisten each spring roll wrapper with the egg wash.
  4. Place a piece of cheescake in the middle of the wrapper. Fold top of wrapper down over the cheesecake, and both sides towards the middle. Roll each piece towards you until it is completely rolled up. give it a gentle squeeze to make sure the dough is sealed completely.
  5. Place 'eggroll' in heated oil pan and fry until lightly browned (about 15 seconds each side).
  6. Using tongs remove from oil and place in bowl of cinnamon sugar to coat.
  7. Serve with ice cream and drizzled caramel or chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.18 Kcal (495 kJ)
Calories from fat 38.37 Kcal
% Daily Value*
Total Fat 4.26g 7%
Cholesterol 9.86mg 3%
Sodium 27.08mg 1%
Potassium 52.59mg 1%
Total Carbs 19.42g 6%
Sugars 0.61g 2%
Dietary Fiber 1.1g 4%
Protein 0.95g 2%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 276.13 Kcal (1156 kJ)
Calories from fat 89.65 Kcal
% Daily Value*
Total Fat 9.96g 7%
Cholesterol 23.05mg 3%
Sodium 63.27mg 1%
Potassium 122.88mg 1%
Total Carbs 45.37g 6%
Sugars 1.43g 2%
Dietary Fiber 2.57g 4%
Protein 2.22g 2%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 57.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
  • 3

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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