Directions:
- Peel, core & slice apples.
- Place sliced apples in a bowl.
- Drizzle lemon juice over apples.
- Sprinkle in sugar, flour, cinammon,nutmeg and allspice.
- Mix together.
- Add 1 teaspoon almond extract and 4-5 pats of butter.
- Pour mixture into pie shell that has been lined with your favourite pie crust.
- Cover mixture with top crust.
- Brush cream on top crust, with pastry brush.
- Sprinkle with sugar.
- Bake at 425 deg. for 20 min., then turn down to 375 deg. for 35-40 minute longer.
- Note: for 9 pie shell use 6 apples, 3/4 teaspoons cinnamon.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.29 Kcal (696 kJ) | ||
| Calories from fat | 15.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.7g | 3% | |
|---|---|---|---|
| Cholesterol | 4.51mg | 2% | |
| Sodium | 3.06mg | 0% | |
| Potassium | 192.24mg | 4% | |
| Total Carbs | 39.3g | 13% | |
| Sugars | 28.64g | 115% | |
| Dietary Fiber | 3.65g | 15% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 10.1mg | 17% | |
| Iron | 0.1mg | 1% | |
| Calcium | 17.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 85.2 Kcal (357 kJ) | ||
| Calories from fat | 7.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.87g | 3% | |
|---|---|---|---|
| Cholesterol | 2.31mg | 2% | |
| Sodium | 1.57mg | 0% | |
| Potassium | 98.5mg | 4% | |
| Total Carbs | 20.14g | 13% | |
| Sugars | 14.67g | 115% | |
| Dietary Fiber | 1.87g | 15% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 5.2mg | 17% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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