Curried Red Lentil Sweet Potato Soup Recipe

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Curried Red Lentil Sweet Potato Soup
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Ingredients:

Directions:

  1. Rinse the lentils in a strainer under cold running water (preferably filtered). Pick them over and discard any small stones. Put the water and salt in a medium-sized sauce pan. Bring to boil. Add the rinsed lentils, reduce heat and cook, uncovered, for 20 minutes stirring occasionally. Scoop off any excess foam on the top and discard.
  2. Peel (optional) the sweet potatoes and dice into 1/2 inch pieces. Add to lentils and continue cooking.
  3. Dice the onions and and garlic. In a small skillet, heat the olive oil, onions, garlic and spices over low heat. Cook and stir for 5 minutes or until the onions have become soft and translucent.
  4. Add spice mix to the soup and continue to cook and occasionally stir until potatoes are tender, about 10 minutes. Add more water if soup is too thick.
  5. Tip for kid-friendly. Reduce or don't add the garlic, onions and/or cayenne if you have a spice-sensitive kid. And if your kid is picky on texture, you can put the soup in a blender (make sure you hold the top down firmly so you don't have a hot-soup explosion) and a few ice-cubes and serve 'smooth-style'.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.66 Kcal (1828 kJ)
Calories from fat 143.55 Kcal
% Daily Value*
Total Fat 15.95g 25%
Sodium 322.08mg 13%
Potassium 913.49mg 19%
Total Carbs 54.34g 18%
Sugars 3.94g 16%
Dietary Fiber 24.37g 97%
Protein 20.1g 40%
Vitamin C 7.5mg 13%
Vitamin A 0.3mg 11%
Iron 7.6mg 42%
Calcium 98.2mg 10%
Amount Per 100 g
Calories 112.25 Kcal (470 kJ)
Calories from fat 36.9 Kcal
% Daily Value*
Total Fat 4.1g 25%
Sodium 82.8mg 13%
Potassium 234.83mg 19%
Total Carbs 13.97g 18%
Sugars 1.01g 16%
Dietary Fiber 6.27g 97%
Protein 5.17g 40%
Vitamin C 1.9mg 13%
Vitamin A 0.1mg 11%
Iron 1.9mg 42%
Calcium 25.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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