Directions:
- Preheat oven to 425.
- Combine first 6 ingredients in a pie plate or shallow dish and stir well.
- Place egg white in a small shallow bowl, stir well.
- Dip shrimp in egg white and dredge in stuffing mixture.
- Place shrimp on large baking sheet coated with cooking spray.
- Lightly coat shrimp with cooking spray.
- Bake at 425 for 15 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 543.7 Kcal (2276 kJ) | ||
| Calories from fat | 297.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.11g | 51% | |
|---|---|---|---|
| Cholesterol | 98.64mg | 33% | |
| Sodium | 2123.76mg | 88% | |
| Potassium | 192.34mg | 4% | |
| Total Carbs | 48.53g | 16% | |
| Sugars | 0.2g | 1% | |
| Dietary Fiber | 2.04g | 8% | |
| Protein | 15.78g | 32% | |
| Iron | 2mg | 11% | |
| Calcium | 68.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 195.6 Kcal (819 kJ) | ||
| Calories from fat | 107.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.91g | 51% | |
|---|---|---|---|
| Cholesterol | 35.49mg | 33% | |
| Sodium | 764.04mg | 88% | |
| Potassium | 69.19mg | 4% | |
| Total Carbs | 17.46g | 16% | |
| Sugars | 0.07g | 1% | |
| Dietary Fiber | 0.73g | 8% | |
| Protein | 5.68g | 32% | |
| Iron | 0.7mg | 11% | |
| Calcium | 24.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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