Directions:
- Preheat oven to 400°.
- Coat cheese with pesto.
- Cut phyllo sheets in half crosswise to form 8 (13 x 9-inch) rectangles. Place 1 phyllo sheet on a cutting board or work surface (cover remaining dough to keep from drying); coat with cooking spray. Place 1 sheet on top of first sheet. Fold in half crosswise to form a 9 x 6 1/2-inch rectangle. Place 1 stick of cheese at center of a short end of rectangle; fold long sides of phyllo over cheese, coat with cooking spray. Starting with the short end, roll up phyllo jelly-roll fashion. Coat with cooking spray. Place on a baking sheet coated with cooking spray. Repeat with remaining phyllo and cheese. Bake at 400° for 12 minutes or until golden brown.
- Heat the marinara sauce in a small saucepan over medium-low heat until thoroughly heated. Serve marinara sauce with mozzarella sticks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 128.62 Kcal (539 kJ) | ||
| Calories from fat | 20.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.28g | 4% | |
|---|---|---|---|
| Sodium | 266.04mg | 11% | |
| Potassium | 123.12mg | 3% | |
| Total Carbs | 23.39g | 8% | |
| Sugars | 2.25g | 9% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 3.16g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.3mg | 8% | |
| Iron | 1.4mg | 8% | |
| Calcium | 9.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 185.73 Kcal (778 kJ) | ||
| Calories from fat | 29.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.29g | 4% | |
|---|---|---|---|
| Sodium | 384.17mg | 11% | |
| Potassium | 177.79mg | 3% | |
| Total Carbs | 33.78g | 8% | |
| Sugars | 3.25g | 9% | |
| Dietary Fiber | 1.82g | 5% | |
| Protein | 4.56g | 6% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.4mg | 8% | |
| Iron | 2mg | 8% | |
| Calcium | 13.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Calzone
Olive oil, Garlic cloves, crushed and 10 more.. -
Spanakopita (Greek Spinach Pie)
Olive oil, Onion, chopped, Green onions, chopped and 8 more.. -
Greek Spinach Pie
Olive oil, Onion, chopped, Scallions, chopped and 8 more.. -
Spanikopita
Olive oil, Onion, chopped, Green onions, chopped and 8 more.. -
Ratatouille Walnut Tart
Olive oil, Eggplant, cut into 1/2 inch cubes and 10 more.. -
Spanakopita
Olive oil, Onion, minced and 8 more.. -
Spanokopita (Greek Spinach Pie)
Olive oil, Onion, chopped, Green onion, chopped and 8 more.. -
Greek Spinach Pie (Spanakopita)
Olive oil, Onion, chopped, Green onion, chopped and 8 more.. -
Prassopita- Greek Leek Potato And Olive Pie
Olive oil and 13 more.. -
Cheese-and-herb Stuffed Focaccia For A Bread Machi...
Dough, Lukewarm water, Olive oil and 12 more.. -
Baked Brie in Phyllo with Mango Chutney
Sheets phyllo dough, thawed, Olive oil, Brie cheese and 1 more.. -
Mini Spinach Souffle' Cups (Stouffers)
Sheets phyllo dough, Olive oil flavored cooking spray and 5 more..
Also Try
-
-
Mozzarella and Nectarine Skewers With Pesto
Fresh mozzarella cheese, Ripe nectarines or peaches, Pesto -
-
Crispy Potato Wedges With Mustard
Idaho potatoes, Dijon mustard (or your favorite brown ) and 4 more.. -
-
Crispy Butternut Wontons with Spicy Tomato Sauce
Olive oil, Sliced leek (about 2 medium) and 20 more.. -
-
-
-
Deep Fried Corn Meal Sticks (Sorullitos de Maiz) with Dipping Sauce
Water, White sugar, or more to taste, Butter, Salt and 6 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
