Crème Wafers Recipe

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Crème Wafers
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Ingredients:

  • 2 cups sifted flour
  • 3/4 cup confectioners' sugar
  • 1 tsp vanilla

Directions:

  1. Mix butter, cream and flour.
  2. Chill mixture for two hours.
  3. Roll one half of the dough at a time, keeping the rest chilled. Roll dough 1/8 inch thick on floured board.
  4. Cut into circles. Transfer rounds to waxed paper heavily covered with granulated sugar. Turn each round so that each round is covered on both sides.
  5. Place on ungreased cookies sheet. Prick several times with fork. Bake at 375°F for 7-9 minutes.
  6. Mix filling ingredients together. Spread filling on one wafer and top filling with another wafer to create a wafer sandwich.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.14 Kcal (499 kJ)
Calories from fat 54.61 Kcal
% Daily Value*
Total Fat 6.07g 9%
Cholesterol 9.43mg 3%
Sodium 43.93mg 2%
Potassium 19.43mg 0%
Total Carbs 15.87g 5%
Sugars 8.74g 35%
Dietary Fiber 0.24g 1%
Protein 0.86g 2%
Iron 0.1mg 1%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 419.52 Kcal (1756 kJ)
Calories from fat 192.28 Kcal
% Daily Value*
Total Fat 21.36g 9%
Cholesterol 33.21mg 3%
Sodium 154.67mg 2%
Potassium 68.4mg 0%
Total Carbs 55.87g 5%
Sugars 30.77g 35%
Dietary Fiber 0.83g 1%
Protein 3.03g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 15.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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