Creamy Horseradish Sauce Recipe

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Creamy Horseradish Sauce
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Ingredients:

Directions:

  1. Beat the sour cream lightly with a whisk to thin a bit.
  2. Stir in remaining ingredients.
  3. Taste and adjust seasonings to taste.
  4. Refrigerate for up to one day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.81 Kcal (70 kJ)
Calories from fat 11.61 Kcal
% Daily Value*
Total Fat 1.29g 2%
Cholesterol 4.03mg 1%
Sodium 17.32mg 1%
Potassium 28.51mg 1%
Total Carbs 0.98g 0%
Sugars 0.12g 0%
Dietary Fiber 0.05g 0%
Protein 0.49g 1%
Vitamin C 0.5mg 1%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 124.48 Kcal (521 kJ)
Calories from fat 86 Kcal
% Daily Value*
Total Fat 9.56g 2%
Cholesterol 29.81mg 1%
Sodium 128.31mg 1%
Potassium 211.2mg 1%
Total Carbs 7.28g 0%
Sugars 0.91g 0%
Dietary Fiber 0.39g 0%
Protein 3.59g 1%
Vitamin C 3.7mg 1%
Calcium 127.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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