Cream Cheese Icing Recipe

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Cream Cheese Icing
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Ingredients:

Directions:

  1. Cream shortening.
  2. Add water and flavor, mix.
  3. Add dry ingredients and mix on medium.
  4. Add cream cheese, mix.
  5. Blend an additional minute until creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1011.36 Kcal (4234 kJ)
Calories from fat 544.25 Kcal
% Daily Value*
Total Fat 60.47g 93%
Cholesterol 83.16mg 28%
Sodium 1110.09mg 46%
Potassium 1894.14mg 40%
Total Carbs 107.09g 36%
Sugars 66.02g 264%
Protein 14.1g 28%
Calcium 170.5mg 17%
Amount Per 100 g
Calories 397.94 Kcal (1666 kJ)
Calories from fat 214.15 Kcal
% Daily Value*
Total Fat 23.79g 93%
Cholesterol 32.72mg 28%
Sodium 436.79mg 46%
Potassium 745.29mg 40%
Total Carbs 42.14g 36%
Sugars 25.98g 264%
Protein 5.55g 28%
Calcium 67.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.3
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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