Crawfish Bisque Balls Recipe

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Ingredients:

Serving

2 lbs peeled crawfish tails
1 medium onion, coarsely chopped
2 celery ribs, coarsely chopped
1 cup plain breadcrumbs
2 eggs, lightly beaten
1 1/2 tsp salt (to taste)
1/2 tsp red pepper (to taste)
2 tbsp chopped fresh parsley
1/2 cup vegetable oil
1/2 cup flour
1 medium onion, chopped
2 celery ribs, chopped
4 cups water
2 tsp salt (to taste)
1/2 tsp red pepper (to taste)
1 (8 oz) can tomato sauce
1 lb fresh crawfish tail
1/4 cup chopped green onion (optional)
1/4 cup chopped fresh parsley (optional)
cooked rice

Directions:

Bisque Balls: Using a meat grinder/food processor, grind, or chop, crawfish tails, onions, & celery.
Mix in bread crumbs, eggs, salt, red pepper & parsley. Form into small balls (slightly smaller than a golf ball).
Place on greased baking sheet. Bake 20 minutes at 350*.
Gravy: Heat oil in large, heavy pot. Stir in flour. Continually stir until roux is a caramel color. Add onions & celery & saute' until veggies are tender.
Add water, salt, red pepper, & tomato sauce. Let boil a few minutes.
Add crawfish balls & remaining 1 lb crawfish tails. Simmer 20 minutes or more. Adjust seasoning if needed.
If desired, add the chopped green onions & parsley just prior to serving.
Serve over cooked rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	268.06 Kcal (1122 kJ)
Calories from fat	122.24 Kcal
		% Daily Value*
Total Fat	13.58g	21%
Cholesterol	193.94mg	65%
Sodium	1058.5mg	44%
Potassium	125.42mg	3%
Total Carbs	12.86g	4%
Sugars	1.89g	8%
Dietary Fiber	1.82g	7%
Protein	23.04g	46%
Vitamin C	5.1mg	9%
Iron	0.9mg	5%
Calcium	54.2mg	5%

Amount Per 100 g
Calories	93.81 Kcal (393 kJ)
Calories from fat	42.77 Kcal
		% Daily Value*
Total Fat	4.75g	21%
Cholesterol	67.87mg	65%
Sodium	370.41mg	44%
Potassium	43.89mg	3%
Total Carbs	4.5g	4%
Sugars	0.66g	8%
Dietary Fiber	0.64g	7%
Protein	8.06g	46%
Vitamin C	1.8mg	9%
Iron	0.3mg	5%
Calcium	18.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.1

Points
7

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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