Cranberry Salad Recipe

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Cranberry Salad
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Ingredients
10
Count
Nutrition
202
Calories
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Ingredients:

Directions:

  1. Combine cranberries and sugar in a bowl; stir well, and set aside.
  2. Dissolve gelatin in boiling water; chill until consistency of unbeaten egg white.
  3. Add cranberry mixture, apple, orange, marshmallows, and pecans to gelatin mixture; mix well. Pour into a lightly oiled 5- cup mold; chill until set. Unmold on lettuce leaves. Garnish with a dollop of mayonnaise, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.22 Kcal (847 kJ)
Calories from fat 121.21 Kcal
% Daily Value*
Total Fat 13.47g 21%
Sodium 11.9mg 0%
Potassium 132.56mg 3%
Total Carbs 21.06g 7%
Sugars 15.69g 63%
Dietary Fiber 3.05g 12%
Protein 2.18g 4%
Vitamin C 10.6mg 18%
Iron 0.5mg 3%
Calcium 23.5mg 2%
Amount Per 100 g
Calories 198.43 Kcal (831 kJ)
Calories from fat 118.94 Kcal
% Daily Value*
Total Fat 13.22g 21%
Sodium 11.68mg 0%
Potassium 130.08mg 3%
Total Carbs 20.66g 7%
Sugars 15.4g 63%
Dietary Fiber 2.99g 12%
Protein 2.14g 4%
Vitamin C 10.4mg 18%
Iron 0.5mg 3%
Calcium 23mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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