Cranberry-Oat White Surprise Cookies Recipe

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Cranberry-Oat White Surprise Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In the bowl of a food processor, pulse the oats until they resemble a coarse flour. Add the flour, baking soda, cinnamon and salt and process until combined. Transfer to a large bowl.
  3. Put the beans, butter, brown sugar, egg and vanilla into the food processor and process until smooth.
  4. Pour the bean mixture into the oat mixture and stir by hand until almost combined. Stir in the white chocolate chips and cranberries.
  5. Drop Tablespoonfuls of dough onto a parchment lined (or non-stick sprayed) cookie sheet and then gently flatten each one with a water-dampened hand.
  6. Bake for 14-16 minutes or til golden on the edges and soft in the middle. Transfer to a wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1893.35 Kcal (7927 kJ)
Calories from fat 469.1 Kcal
% Daily Value*
Total Fat 52.12g 80%
Cholesterol 154.01mg 51%
Sodium 1180.6mg 49%
Potassium 1063.45mg 23%
Total Carbs 324.21g 108%
Sugars 126.68g 507%
Dietary Fiber 21.59g 86%
Protein 39.84g 80%
Vitamin A 0.3mg 9%
Iron 11.7mg 65%
Calcium 240.8mg 24%
Amount Per 100 g
Calories 385.63 Kcal (1615 kJ)
Calories from fat 95.54 Kcal
% Daily Value*
Total Fat 10.62g 80%
Cholesterol 31.37mg 51%
Sodium 240.46mg 49%
Potassium 216.6mg 23%
Total Carbs 66.03g 108%
Sugars 25.8g 507%
Dietary Fiber 4.4g 86%
Protein 8.11g 80%
Vitamin A 0.1mg 9%
Iron 2.4mg 65%
Calcium 49.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.4
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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