Cranberry Crumble Bars Recipe

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Cranberry Crumble Bars
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Ingredients:

Directions:

  1. In 1 1/2-quart saucepan, mix granulated sugar, orange juice and water.
  2. Heat to boiling.
  3. Stir in all remaining Cranberry Filling ingredients.
  4. Cook over medium heat about 10 minutes, stirring occasionally, until thickened; cool.
  5. Heat oven to 400ºF.
  6. In medium bowl, mix brown sugar and butter.
  7. Stir in all remaining Bar ingredients until crumbly.
  8. Press half of the crumbly mixture in ungreased rectangular pan, 13x9x2 inches.
  9. Spread with filling.
  10. Top with remaining crumbly mixture; press lightly.
  11. Bake about 20 minutes or until light brown.
  12. For bars, cut into 8 rows by 6 rows while warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.18 Kcal (1462 kJ)
Calories from fat 113.12 Kcal
% Daily Value*
Total Fat 12.57g 19%
Cholesterol 30.5mg 10%
Sodium 82.7mg 3%
Potassium 117.99mg 3%
Total Carbs 58.17g 19%
Sugars 34.23g 137%
Dietary Fiber 2.82g 11%
Protein 2.74g 5%
Vitamin C 8.5mg 14%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 225.72 Kcal (945 kJ)
Calories from fat 73.12 Kcal
% Daily Value*
Total Fat 8.12g 19%
Cholesterol 19.72mg 10%
Sodium 53.46mg 3%
Potassium 76.27mg 3%
Total Carbs 37.6g 19%
Sugars 22.13g 137%
Dietary Fiber 1.82g 11%
Protein 1.77g 5%
Vitamin C 5.5mg 14%
Vitamin A 0.1mg 5%
Iron 0.4mg 4%
Calcium 21.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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