Crab Stuffed Hash Browns Recipe

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Crab Stuffed Hash Browns
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Thaw the frozen hash browns, if you have to pop them in the microwave.
  3. Dice the bacon and fry it up fairly crisp.
  4. While the bacon is frying and the potatoes are thawing combine all of the stuffing ingredients in a medium bowl.
  5. Mix together in a large bowl: 1/4 cup of the melted butter, mushroom soup, sour cream, cream cheese, bacon and shredded cheese.
  6. Fold in the thawed hash browns.
  7. Lightly grease a large casserole dish. Mine is a 3 quart.
  8. Spread 1/2 of the potato mixture in the bottom of the casserole.
  9. Layer the stuffing on top of the potatoes leaving a narrow gap around the edges.
  10. Top that with the rest of the potatoes.
  11. Mix the rest of the melted butter with the bread crumbs and sprinkle on top of the potatoes.
  12. Bake for 1 hour, top should be golden brown.
  13. Let rest for a few minutes when you take it out before you serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 911.71 Kcal (3817 kJ)
Calories from fat 620.93 Kcal
% Daily Value*
Total Fat 68.99g 106%
Cholesterol 189.12mg 63%
Sodium 966.55mg 40%
Potassium 703.53mg 15%
Total Carbs 41.83g 14%
Sugars 3.47g 14%
Dietary Fiber 1.97g 8%
Protein 33.36g 67%
Vitamin C 12.8mg 21%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 436.3mg 44%
Amount Per 100 g
Calories 205.86 Kcal (862 kJ)
Calories from fat 140.2 Kcal
% Daily Value*
Total Fat 15.58g 106%
Cholesterol 42.7mg 63%
Sodium 218.24mg 40%
Potassium 158.85mg 15%
Total Carbs 9.44g 14%
Sugars 0.78g 14%
Dietary Fiber 0.45g 8%
Protein 7.53g 67%
Vitamin C 2.9mg 21%
Iron 0.5mg 13%
Calcium 98.5mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.6
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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