Crab Crescents Recipe

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Crab Crescents
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Ingredients:

Directions:

  1. Unroll crescent dough;separate into 8 triangles. Cut each triangle in half lengthwise,forming 2 triangles. Spread 1/2tsp pestp over each triangle,place 1 rounded tsp of crab along the wide end of each triangle. Roll uo triangles fromthe wide ends and place point side down 1 apart on ungreased baking sheet
  2. Bake at 375 for 10 to 12 mins or till golden brown. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.82 Kcal (322 kJ)
Calories from fat 45.07 Kcal
% Daily Value*
Total Fat 5.01g 8%
Cholesterol 0.36mg 0%
Sodium 125.17mg 5%
Potassium 6.58mg 0%
Total Carbs 5.84g 2%
Sugars 1.1g 4%
Dietary Fiber 0.08g 0%
Protein 2.35g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 6.1mg 34%
Calcium 10.2mg 1%
Amount Per 100 g
Calories 315.58 Kcal (1321 kJ)
Calories from fat 185.13 Kcal
% Daily Value*
Total Fat 20.57g 8%
Cholesterol 1.48mg 0%
Sodium 514.16mg 5%
Potassium 27.02mg 0%
Total Carbs 23.98g 2%
Sugars 4.5g 4%
Dietary Fiber 0.34g 0%
Protein 9.64g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 3%
Iron 24.9mg 34%
Calcium 41.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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