COUNTRY STYLE RIBS (TNT) Recipe

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COUNTRY STYLE RIBS (TNT)
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Ingredients
2
Count
Nutrition
0
Calories
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Ingredients:

  • x
  • x

Directions:

  1. COUNTRY STYLE RIBS (TNT)
  2. Lb. pork country style ribs cut into serving pieces
  3. Ground black pepper
  4. Cloves of garlic, minced
  5. Can (10 1/2 oz) condensed tomato soup
  6. Tablespoons packed brown sugar
  7. Tablespoons cider vinegar
  8. Tablespoon Worchestershire sauce
  9. Teaspoons dry mustard
  10. Sprinkle ribs with black pepper
  11. Brown ribs in heavy skillet or broil until brown. (not necessary but it rids meat of most of the fat)
  12. Combine all ingredients except ribs and stir to mix well.
  13. Put ribs in crock pot.
  14. Pour soup mixture over the ribs and toss to coat.
  15. Cook on low 6-7hrs high 4-5 hrs.
  16. Remove ribs, pour sauce over the ribs.
  17. Eat.
  18. (I've made these 4 times, delicious each time.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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