Country Apple Cake With Caramel Sauce Recipe

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Country Apple Cake With Caramel Sauce
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Ingredients:

Directions:

  1. Heat oven to 350 degrees F.
  2. Spray 13x9 pan with nonstick cooking spray. In a large bowl, combine oil and eggs; beat well. Add quick bread mix, apple pie filling, cinnamon, nutmeg; stir 50-75 strokes with spoon until mix is moistened. Stir in nuts from foil packet and 1/2 c chopped walnuts. Spoon into sprayed pan; spread evenly.
  3. Bake at 350 degrees F for 43-50 minutes or until cake is deep golden brown and toothpick inserted in center comes out clean. Cool 30 minutes.
  4. Meanwhile, in medium saucepan, combine sugar, brown sugar, butter and whipping cream; mix well. Bring to a boil, stirring occasionally. Remove from heat; stir in vanilla.
  5. To serve, cut warm cake into squares; place on individual dessert plates. Top each serving with warm sauce. Top with ice cream or whipped cream if desired.
  6. High altitude (above 3500 feet): add 1/4 cup flour to dry quick bread mix. Bake as directed above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.2 Kcal (2375 kJ)
Calories from fat 323.6 Kcal
% Daily Value*
Total Fat 35.96g 55%
Cholesterol 85.36mg 28%
Sodium 230.77mg 10%
Potassium 180.76mg 4%
Total Carbs 59.16g 20%
Sugars 23.29g 93%
Dietary Fiber 1.07g 4%
Protein 5.98g 12%
Vitamin C 2.1mg 4%
Vitamin A 0.1mg 5%
Iron 1.5mg 9%
Calcium 60.3mg 6%
Amount Per 100 g
Calories 339.68 Kcal (1422 kJ)
Calories from fat 193.79 Kcal
% Daily Value*
Total Fat 21.53g 55%
Cholesterol 51.12mg 28%
Sodium 138.2mg 10%
Potassium 108.25mg 4%
Total Carbs 35.43g 20%
Sugars 13.95g 93%
Dietary Fiber 0.64g 4%
Protein 3.58g 12%
Vitamin C 1.3mg 4%
Vitamin A 0.1mg 5%
Iron 0.9mg 9%
Calcium 36.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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