Cotton Candy Sugar Cookies Recipe

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Cotton Candy Sugar Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. Cream together the granulated sugar, powdered sugar, butter, and cooking oil.
  3. Beat in eggs and vanilla.
  4. Add dry ingredients, (the next four ingredients) and mix to incorporate.
  5. Roll dough into small balls about the size of a quarter.
  6. Roll in sugar crystals if desired
  7. Flatten out a bit with bottom of glass
  8. Bake in a 375 degree oven for 8 to 10 minutes, until the edges just start to turn slightly brown.
  9. Do not over bake- just till set and edges are browned
  10. Cool sugar cookies on the baking sheet briefly then transfer to wire rack to cool the rest of the way.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.56 Kcal (1334 kJ)
Calories from fat 171.22 Kcal
% Daily Value*
Total Fat 19.02g 29%
Cholesterol 22.65mg 8%
Sodium 594.2mg 25%
Potassium 258.76mg 6%
Total Carbs 34.68g 12%
Sugars 12.85g 51%
Dietary Fiber 1.96g 8%
Protein 3.48g 7%
Vitamin A 0.1mg 2%
Iron 1.2mg 6%
Calcium 61.5mg 6%
Amount Per 100 g
Calories 481.81 Kcal (2017 kJ)
Calories from fat 258.96 Kcal
% Daily Value*
Total Fat 28.77g 29%
Cholesterol 34.26mg 8%
Sodium 898.7mg 25%
Potassium 391.36mg 6%
Total Carbs 52.45g 12%
Sugars 19.43g 51%
Dietary Fiber 2.96g 8%
Protein 5.27g 7%
Vitamin A 0.1mg 2%
Iron 1.8mg 6%
Calcium 93mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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