Corky's Onion Loaf Recipe

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Corky's Onion Loaf
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Ingredients:

  • 1 quart milk
  • 1/2 tsp egg shade food coloring
  • 1/2 cup sugar

Directions:

  1. Soak onion rings in egg batter, remove and shake off any excess liquid.
  2. Gredge in flour until rings are completely covered.
  3. Remove from flour and shake any excess.
  4. Stack onion rings in fry basket to shape a hay stack.
  5. Fry for 2 1/2 minutes or until golden brown.
  6. Serve with Corky's BBQ sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 230.81 Kcal (966 kJ)
Calories from fat 26.4 Kcal
% Daily Value*
Total Fat 2.93g 5%
Cholesterol 115.65mg 39%
Sodium 179.25mg 7%
Potassium 550.48mg 12%
Total Carbs 36.63g 12%
Sugars 35.93g 144%
Protein 13.61g 27%
Iron 0.6mg 3%
Calcium 415.2mg 42%
Amount Per 100 g
Calories 61.39 Kcal (257 kJ)
Calories from fat 7.02 Kcal
% Daily Value*
Total Fat 0.78g 5%
Cholesterol 30.76mg 39%
Sodium 47.67mg 7%
Potassium 146.4mg 12%
Total Carbs 9.74g 12%
Sugars 9.56g 144%
Protein 3.62g 27%
Iron 0.2mg 3%
Calcium 110.4mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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