Cold Orange & Cardamom Cocoa Recipe

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Cold Orange & Cardamom Cocoa
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Ingredients:

Directions:

  1. In a pot add milk, cream, whole cardamon pods and orange peel.
  2. Gently heat the mixture until it is steaming hot but do not boil.
  3. Take off the heat and remove the cardamon pods and orange peel. Now add the vanilla extract to the milk mixture.
  4. Make a paste with the cocoa, honey and 2 tbsps of the hot milk mixture.
  5. Now add the cocoa paste to the remaining hot milk mixture and whisk vigorously, till well blended.
  6. Allow to cool, chill two hours in fridge until ready to serve.
  7. Whisk cocoa well and pour into a large glass with 3 coffee ice cubes.
  8. Garnish with whip cream and grated orange rind.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.13 Kcal (913 kJ)
Calories from fat 47.43 Kcal
% Daily Value*
Total Fat 5.27g 8%
Cholesterol 17.48mg 6%
Sodium 183.59mg 8%
Potassium 445.73mg 9%
Total Carbs 34.58g 12%
Sugars 30.32g 121%
Dietary Fiber 0.76g 3%
Protein 7.47g 15%
Vitamin C 0.8mg 1%
Iron 0.2mg 1%
Calcium 278.2mg 28%
Amount Per 100 g
Calories 91.83 Kcal (384 kJ)
Calories from fat 19.97 Kcal
% Daily Value*
Total Fat 2.22g 8%
Cholesterol 7.36mg 6%
Sodium 77.29mg 8%
Potassium 187.65mg 9%
Total Carbs 14.56g 12%
Sugars 12.77g 121%
Dietary Fiber 0.32g 3%
Protein 3.14g 15%
Vitamin C 0.3mg 1%
Iron 0.1mg 1%
Calcium 117.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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