Coconut - Chocolate Chip -turtle Cookies Recipe

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Coconut - Chocolate Chip -turtle Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F.
  2. Line several cookies sheets or rimmed sheet pans with cooking parchment paper
  3. Mix the dough…….
  4. Sift the flour , baking soda, and salt onto a sheet of waxed paper
  5. Cream the butter in a large bowl of a freestanding mixer on moderate speed for 3 minutes
  6. Add the light brown sugar and continue creaming on moderately low speed for 2 minutes longer
  7. Add the granulated sugar and beat for 2 minutes longer
  8. Beat in eggs , one at a time, mixing until incorporated.
  9. Blend in the vanilla
  10. On low speed blend in the sifted ingredients in 3 additions
  11. Beating until the flour particles are absorbed.
  12. Scrape down the sides of the mixing bowl frequently to keep dough even textured.
  13. Mix in the chocolate chips, coconut and pecans……
  14. Shape the cookies;………
  15. Place heaping 2 tablespoon-size mounds of dough on prepared pans, ( pudgy mounds ) spacing the mounds about 3 inches apart
  16. Bake the cookies in the preheated oven for 16 to 17 minutes , or until set and a spotty golden color on top
  17. The centers should not look wet, but careful do not over bake these or they will be dry………instead of moist
  18. Let cookies stand on pans for 1 minutes then transfer them to cooling racks to cool completely
  19. Spoon and spread the turtle topping in my recipes…..randomly over the cookies
  20. After one minute scatter the chocolate chips over each cookie
  21. Let the cookies stand until topping is set about 1 hour
  22. Store in single layers in airtight containers
  23. Makes 3 1/2 dozen
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.31 Kcal (1232 kJ)
Calories from fat 179.81 Kcal
% Daily Value*
Total Fat 19.98g 31%
Cholesterol 23.14mg 8%
Sodium 53.14mg 2%
Potassium 57.47mg 1%
Total Carbs 30.08g 10%
Sugars 18.21g 73%
Dietary Fiber 2.35g 9%
Protein 2.18g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.5mg 8%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 512.59 Kcal (2146 kJ)
Calories from fat 313.17 Kcal
% Daily Value*
Total Fat 34.8g 31%
Cholesterol 40.3mg 8%
Sodium 92.55mg 2%
Potassium 100.1mg 1%
Total Carbs 52.4g 10%
Sugars 31.71g 73%
Dietary Fiber 4.1g 9%
Protein 3.8g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 4%
Iron 2.6mg 8%
Calcium 24.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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