Classic Strawberry Jam Recipe

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Classic Strawberry Jam
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Ingredients:

Directions:

  1. In a large saucepan, bring strawberries up to a simmer over medium-low heat, mashing roughly with a potato masher or flat spoon.
  2. Add sugar and lemon juice, stir, and bring up to a simmer for 2 minutes.
  3. Add butter and bring to a vigorous boil, stirring often, and cook for 10 to 20 minutes, periodically measuring the viscosity of the jam by dabbing a spoonful onto a plate and tipping the plate.
  4. Once the jam slows its drip down the plate (it should no longer run like a syrup), remove from heat and skim off foam.
  5. Fill jars that have been washed, rinsed, dried and boiled in a pot of water for 3 minutes to 1/4 inch from the top.
  6. Fasten lids securely and boil jars in a vat of water (be sure jars are completely submerged) for 15 minutes.
  7. Remove jars with tongs and let cool upright.
  8. Check for secure seals on jars (lid should not spring when touched) and store in a cool place away from light for up to a year.
  9. Any jars that do not achieve a proper seal should be refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.42 Kcal (2028 kJ)
Calories from fat 20.7 Kcal
% Daily Value*
Total Fat 2.3g 4%
Cholesterol 6.11mg 2%
Sodium 5.11mg 0%
Potassium 435.5mg 9%
Total Carbs 118.9g 40%
Sugars 108.17g 433%
Dietary Fiber 5.44g 22%
Protein 2.75g 5%
Vitamin C 166.8mg 278%
Calcium 46.1mg 5%
Amount Per 100 g
Calories 125.16 Kcal (524 kJ)
Calories from fat 5.35 Kcal
% Daily Value*
Total Fat 0.59g 4%
Cholesterol 1.58mg 2%
Sodium 1.32mg 0%
Potassium 112.52mg 9%
Total Carbs 30.72g 40%
Sugars 27.95g 433%
Dietary Fiber 1.41g 22%
Protein 0.71g 5%
Vitamin C 43.1mg 278%
Calcium 11.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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