Cinnamon Toast Sticks Recipe

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Cinnamon Toast Sticks
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Ingredients:

  • 1/3 cup sugar
  • 1 (11 oz) package commercial soft breadsticks
  • 3 tbsp butter or 3 tbsp margarine, melted

Directions:

  1. In a small mixing bowl, combine sugar and cinnamon; set aside.
  2. Take breadsticks and cut them in half lengthwise.
  3. In a small microwave pyrex bowl, melt butter in microwave.
  4. Take each halved breadstick and dip into butter then roll in cinnamon mixture.
  5. Twist each strip 2 or 3 times and place on ungreased baking sheets.
  6. Bake at 350 degrees for 15 to 18 minutes.
  7. Let cool on wire racks.
  8. Makes 16 toasted sticks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.48 Kcal (488 kJ)
Calories from fat 77.7 Kcal
% Daily Value*
Total Fat 8.63g 13%
Cholesterol 22.9mg 8%
Sodium 1.43mg 0%
Potassium 5.56mg 0%
Total Carbs 10.43g 3%
Sugars 9.72g 39%
Dietary Fiber 0.34g 1%
Protein 0.13g 0%
Vitamin A 0.1mg 4%
Iron 0.1mg 0%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 549.42 Kcal (2300 kJ)
Calories from fat 366.5 Kcal
% Daily Value*
Total Fat 40.72g 13%
Cholesterol 108.01mg 8%
Sodium 6.77mg 0%
Potassium 26.21mg 0%
Total Carbs 49.18g 3%
Sugars 45.83g 39%
Dietary Fiber 1.63g 1%
Protein 0.63g 0%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 4%
Iron 0.2mg 0%
Calcium 43.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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