Cinnamon Pull-Apart Bread from Scratch Recipe

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Cinnamon Pull-Apart Bread from Scratch
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Ingredients:

  • 1 tsp sugar
  • 2 tbsp olive oil
  • 2 tsp salt
  • 3 1/2 cups flour
  • 1/3 cup sugar
  • 1 tsp cinnamon
  • 1/2 cup butter
  • 2 tsp water

Directions:

  1. Dough:.
  2. Active yeast in the warm water with the sugar, let sit for 5 minutes.
  3. Mix flour, salt, oil with the yeast.
  4. Use dough hook on mixer for 5-6 minutes. OR if by hand, flour a surface and hand and knead for 7-10 minute - til elastic like.
  5. Coat a large bowl in oil, place dough in and flip to coat so it doesn't dry out, cover with clean dish cloth.
  6. Set in a warm place (60-80 degrees) to rise for 1 1/2-2 hours, or til doubled in size. I usually turn my oven on for 2 minutes on the lowest setting then turn off and use it to raise my dough.
  7. Sauce:.
  8. In a small bowl, mix sugar and cinnamon, set aside.
  9. In a small sauce pan heat butter, brown sugar and water.
  10. Preheat Oven to 350.
  11. Once dough is risen, punch down. Make small balls of dough about 2-3cm in diameter. Coat in sugar-cinnamon mixture, placing in a bundt pan, and repeat til all your dough is gone.
  12. Pour heated mixture over dough balls, bake for 25-30 min at 350.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 675.74 Kcal (2829 kJ)
Calories from fat 256.79 Kcal
% Daily Value*
Total Fat 28.53g 44%
Cholesterol 30.5mg 10%
Sodium 2051.62mg 85%
Potassium 179.51mg 4%
Total Carbs 98.1g 33%
Sugars 31.84g 127%
Dietary Fiber 7.69g 31%
Protein 8.84g 18%
Vitamin A 0.1mg 5%
Iron 4.5mg 25%
Calcium 227.8mg 23%
Amount Per 100 g
Calories 342.28 Kcal (1433 kJ)
Calories from fat 130.07 Kcal
% Daily Value*
Total Fat 14.45g 44%
Cholesterol 15.45mg 10%
Sodium 1039.21mg 85%
Potassium 90.93mg 4%
Total Carbs 49.69g 33%
Sugars 16.13g 127%
Dietary Fiber 3.89g 31%
Protein 4.48g 18%
Vitamin A 0.1mg 5%
Iron 2.3mg 25%
Calcium 115.4mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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